Understanding taxonomic diversity and functional signatures of fermented vegetables microbiome - Ecologie Microbienne des Aliments
Conference Poster Year : 2024

Understanding taxonomic diversity and functional signatures of fermented vegetables microbiome

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hal-04631223 , version 1 (02-07-2024)

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  • HAL Id : hal-04631223 , version 1

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Romane Junker, Florence Valence, Michel-Yves Mistou, Hélène Chiapello, Stéphane Chaillou. Understanding taxonomic diversity and functional signatures of fermented vegetables microbiome. Food System Microbiomes, May 2024, Torino, Italy. . ⟨hal-04631223⟩
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