Article Dans Une Revue Polycyclic Aromatic Compounds Année : 2000

Quantification of polycyclic aromatic hydrocarbons (PAHs) in the smoke from six woods and comparative study of their distribution

Sylvie Rodin-Bercion
  • Fonction : Auteur
Hélène Budzinski
  • Fonction : Auteur
Jacqueline Abaul
  • Fonction : Auteur
Paul Bourgeois
  • Fonction : Auteur

Résumé

Polycyclic aromatic hydrocarbons (PAHs) are considered as undesirable molecules in smoke. It is important to know the smoke composition applied to meat-based products. PAH extracts of the smoke from five tropical woods were fractionated, analyzed then compared to that of beechwood, a European wood commonly used in the smoking industry of meat-based products. The identification and quantification of the aromatic molecules was carried out with gas chromatography coupled to mass spectrometry (GC/MS).

Domaines

Chimie
Fichier non déposé

Dates et versions

hal-04739406 , version 1 (16-10-2024)

Identifiants

Citer

Guylène Aurore, Sylvie Rodin-Bercion, Hélène Budzinski, Jacqueline Abaul, Paul Bourgeois. Quantification of polycyclic aromatic hydrocarbons (PAHs) in the smoke from six woods and comparative study of their distribution. Polycyclic Aromatic Compounds, 2000, 13 (4), pp.345-359. ⟨10.1080/10406630008233850⟩. ⟨hal-04739406⟩

Collections

UNIV-AG
3 Consultations
0 Téléchargements

Altmetric

Partager

More