Journal Articles Journal of Food Technology and Preservation Year : 2023

Presence of Highly Polymerized Proanthocyanidins in Pulp and Peel of Unripe Bananas (Musa Sp.) from the French West Indies

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hal-04772350 , version 1 (07-11-2024)

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Suzette Guylene Aurore. Presence of Highly Polymerized Proanthocyanidins in Pulp and Peel of Unripe Bananas (Musa Sp.) from the French West Indies. Journal of Food Technology and Preservation, 2023, 5 (3), ⟨10.36266/JFTP/145⟩. ⟨hal-04772350⟩
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