Journal Articles
Journal of Food Technology and Preservation
Year : 2023
Suzette Guylene AURORE : Connect in order to contact the contributor
https://hal.univ-antilles.fr/hal-04772350
Submitted on : Thursday, November 7, 2024-8:49:06 PM
Last modification on : Friday, November 8, 2024-3:14:23 AM
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Suzette Guylene Aurore. Presence of Highly Polymerized Proanthocyanidins in Pulp and Peel of Unripe Bananas (Musa Sp.) from the French West Indies. Journal of Food Technology and Preservation, 2023, 5 (3), ⟨10.36266/JFTP/145⟩. ⟨hal-04772350⟩
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